Food,
Camote Tops Sauté with Banana Greek Yogurt
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This healthy Camote Tops Saute makes dinner light that can be done so
quickly. It features traditional Pinoy flavors like soy sauce, sugar cane
vinegar, tomato, onion, and garlic. Paired it with organic brown rice
and Yogurt with sliced bananas. My eldest daughter always loves this classic
Pinoy dish. Absolutely a vegan dinner idea!
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Ingredients:
1/2 kilo Camote Tops
1 large size Onion
1 pc Tomato
3 cloves Garlic
2 tbsp Soy Sauce
1 tbsp Coconut Oil
1/8 tsp Salt & dash of Pepper Powder
Directions:
Saute the spices (tomato, onion,garlic), then add the Camote Tops. Cook them for 3-5 minutes. Season to taste by adding salt and pepper. |
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